{"id":12502,"date":"2024-09-08T19:22:03","date_gmt":"2024-09-08T17:22:03","guid":{"rendered":"https:\/\/www.grandes-cuisines.com\/?p=12502"},"modified":"2024-09-06T19:24:10","modified_gmt":"2024-09-06T17:24:10","slug":"100-ans-de-savoir-faire-pour-molteni","status":"publish","type":"post","link":"https:\/\/www.grandes-cuisines.com\/dossiers-enquetes\/100-ans-de-savoir-faire-pour-molteni\/","title":{"rendered":"100 ans de savoir-faire pour Molteni !"},"content":{"rendered":"<p style=\"text-align: justify;\">Fond\u00e9e en 1923 \u00e0 Saint-Vallier (Dr\u00f4me), la marque Molteni, qui a rejoint le groupe Electrolux Professional en 1992, a donc f\u00eat\u00e9 ses 100 ans l\u2019an dernier !<br \/>\nC\u2019est dans les ann\u00e9es 20 que le \u00ab\u00a0fourneau bouilleur\u00a0\u00bb voit le jour et, d\u00e9sormais, la marque orne les cuisines des plus grands, \u00e0 l\u2019instar des chefs multi-\u00e9toil\u00e9s Alain Ducasse et Daniel Humm (Eleven Madison Park*** \u00e0 New York). <em>\u00ab Chaque fourneau est toujours fabriqu\u00e9 sur mesure et de fa\u00e7on artisanale dans l\u2019Atelier de Saint-Vallier en France, de la conception \u00e0 la personnalisation, selon les exigences sp\u00e9cifiques de chaque chef \u00bb,<\/em> souligne Cristina Zuliani, responsable marketing Food Europe chez Electrolux Professional Group. Pour marquer l\u2019occasion, chaque fourneau fabriqu\u00e9 en 2023 portait une plaque de fonderie anniversaire \u00ab Molteni 1923-2023 \u00bb. La ligne Caract\u00e8re \u00e9tait aussi \u00e9maill\u00e9e d\u2019un bouton de commande sp\u00e9cial.<\/p>\n<p style=\"text-align: justify;\"><strong>N.G.<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Fond\u00e9e en 1923 \u00e0 Saint-Vallier (Dr\u00f4me), la marque Molteni, qui a rejoint le groupe Electrolux Professional en 1992, a donc f\u00eat\u00e9 ses 100 ans l\u2019an dernier ! C\u2019est dans les ann\u00e9es 20 que le \u00ab\u00a0fourneau bouilleur\u00a0\u00bb voit le jour et, d\u00e9sormais, la marque orne les cuisines des plus grands, \u00e0 l\u2019instar des chefs multi-\u00e9toil\u00e9s Alain [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":12503,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7],"tags":[],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v19.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>100 ans de savoir-faire pour Molteni ! - Grandes Cuisines<\/title>\n<meta name=\"description\" content=\"Fond\u00e9e en 1923 \u00e0 Saint-Vallier (Dr\u00f4me), la marque Molteni, qui a rejoint le groupe Electrolux Professional en 1992, a donc f\u00eat\u00e9 ses 100 ans l\u2019an dernier !\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.grandes-cuisines.com\/dossiers-enquetes\/100-ans-de-savoir-faire-pour-molteni\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"100 ans de savoir-faire pour Molteni ! 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